Brazil - Poço Fundo - Vienna Roast

Brazil - Poço Fundo - Vienna Roast

Regular price $ 17.00
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Only -1203 items in stock!

Fair Trade / Organic

Flavor Notes: Roasted Peanuts, Smoky

The Cooperativa dos Agricultores Familiares de Poço Fundo e Região LTDA  (COOPFAM) is an association of small-scale farmers located in the state of Minas Gerais in south-eastern Brazil. Their roots date back to the 1980s when the catholic organization "Pastoral Do Tierra'' began organizing small farmers in the town of Poço Fundo under the philosophy of land stewardship and sustainable agriculture. The organization was formally established in 1991 when seventy-six families from the Pastoral Do Tierra united to form the Association of Small Producers From Poço Fundo. Since then, their goal has been to improve the living standard of farmers by increasing productivity through sustainable family-oriented agriculture.

Roasts

Depending on origin, growing region, and style of preparation, every coffee carries a unique set of physical and flavor characteristics, affected by such factors as longitude and latitude, amount of sun, shade, rainfall, cloud cover, soil content, nitrogen and minerals, and other factors.

As roasters, our job is to recognize and identify for our guests those special flavor characteristics that define a particular coffee, and determine the roasting methodology that will enhance these very special flavors.

Coffee Exchange offers 5 distinct roasts.  Each coffee is available in the roast(s) that suits its finest characteristics.

American Roast: Light brown in color with a dry surface, this roast is characterized by a light body and a bright, piquant flavor.

Full City Roast: A little darker, this roast creates a rich, sweet, full-bodied and complex cup. 

Vienna Roast:  Even darker, this roast brings the ambrosial coffee oils to the surface of the bean and brews a savory, pleasantly bittersweet cup.

French Roast: This roast results in a dark, oily bean with a bold flavor and a heady aroma. 

Espresso Roast: As dark as possible in pursuit of a densely flavored cup. 

 

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Our Coffee Philosophy

Our goal has always been simple: To ethically and responsibly source, roast and serve the absolute best cup of coffee, from bean to brew, from farmer to you.

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